You can't buy any produce or beef without having an iffy feeling. It's like you have to grow your own garden with all these salmonella and e colli warnings. When I went to the grocery store I noticed that they were not selling avocados! What?!!!! them too?! My question is: What about the canned, frozen, and things made with those recalled foods? I haven't seen anything about that. They make tomato sauce, salsa, premade guacomole, etc. with that stuff?





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