So I've just finished my first week of about 95% raw foods. And I really think I'm going to stick with it indefinitely.
I haven't felt deprived at all this week, the diet costs the same or even less than cooked foods, and I feel great!
Now that I have a dehydrator, I've been making raw breads, mini-pizzas, and all kinds of fun stuff! (Most raw foodists eventually drift towards more simple meals, but I'm doin' it up for now!)
I just had my first sandwich since I went gluten free. Raw onion bread with 'hummus' (SO good), green peppers, and tomato. I could've put a marinated portabella mushroom on it, or even just lettuce, but I loved the simplicity of this.
My birthday is this weekend, and I'm going to make a raw pie for my family that I think will taste amazing. Link: http://www.stevepavlina.com/blog/200...raw-fruit-pie/
Maybe the pie will help convince my family that I haven't gone completely off the deep end. (They're probably all picturing me on some insane deprivation diet where I can only eat lettuce and tomatoes).)
And for your daily rawspiration, here's a video made by a crazy raw foodist: http://www.youtube.com/watch?v=jabJIdrvkR4
I don't think he's trying to be funny, but I thought it was.
Anyone else out there planning on going raw?




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And Judas is still in the freezer.


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