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Thread: What Did You Eat Today?

  1. #26
    God/dess J.D.'s Avatar
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    Default Re: What Did You Eat Today?

    recipe please
    Quote Originally Posted by AznExtasy View Post
    LMAO!!!!!!!!!!!!!!!!!!!!!!
    You can say that again.. not just on here but men in general. Guys are so damn lame, the only way they can halfway make up for it is by opening their wallets.

    Created by MyFitnessPal.com - Tools

  2. #27
    Veteran Member Discuntent's Avatar
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    Default Re: What Did You Eat Today?

    macaroni and ice cream for dinner with a side of shame and remorse.

    lol @ eating my emotions.

  3. #28
    God/dess J.D.'s Avatar
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    Default Re: What Did You Eat Today?

    Roasted Delecata and Red Kuri squash!
    Quote Originally Posted by AznExtasy View Post
    LMAO!!!!!!!!!!!!!!!!!!!!!!
    You can say that again.. not just on here but men in general. Guys are so damn lame, the only way they can halfway make up for it is by opening their wallets.

    Created by MyFitnessPal.com - Tools

  4. #29
    Veteran Member beckatron's Avatar
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    Default Re: What Did You Eat Today?

    Southwestern Stuffed Tomatoes
    4 large red tomatoes
    kosher salt
    1/3cup diced red onion
    1 jalapeno, seeded and minced
    2 tp minced garlic
    2 tsp canola oil
    1 can vegetarian black beans, drained and rinsed (15pz)
    1/4 ground cumin
    1/4 ground coriander
    Zest of 1 lime

    Optional (I don't do these):
    3/4 crushed tortilla chips
    3/4 cup shredded monterey cheese
    Sour cream

    1. Slice off the "caps" of each tomato (top 1/2") and cut/scoop out the insides. Save about half of the "guts" for your stuffing. Sprinkle the inside of your tomato shells with salt and flip them upside-down on a paper towel while you make the stuffing.
    2. Sweat onion, jalapeno and garlic until soft.
    3. Add beans and spices (salt, cumin, coriander). Stir so everything is coated.
    4. Add tomato guts. Cook until beans are fully heated (10-15m). Mash up beans a little (about 1/4 of them anyways).
    5. Take off heat. Add cheese, zest, chips if you're doing them.
    6. Serve with a dollop of sour cream if you eat it.


    Everything I make has to be yummy, easy, healthy and ready in less than 30 minutes. I have a ton more recipes.

    Sorry about the beans JD, its not a good paleo recipe. I can't think of another way to do it, I soak mine as per the living the phytic acid instructions here.
    Toronto-based, very rough draft, constantly asking for input!

    Our bodies, our rules.
    Stand together or fall apart.

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  6. #30
    Veteran Member beckatron's Avatar
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    Default Re: What Did You Eat Today?

    A more paleo-friendly recipe:
    Brazillian Flank Steak with Citrus Salsa
    Steak:
    1 tbsp chili powder
    2 tsp dried oregano
    1 tsp black pepper
    1 tsp kosher salt
    1 tbsp red wine vinegar
    1 flank steak (1.5 lb)
    Mix together everything, use as paste on steak. Grill immediately.
    Slice into thin strips.

    While steak is grilling make citrus salsa:
    1/2 orange, cubed
    1/2 halved grape tomatoes
    1/3 slivered red onion
    1 serrano chile
    Pinch of kosher salt
    Combine.

    Serve steak with citrus salsa over.
    Yummy and 15-20 minutes.
    Toronto-based, very rough draft, constantly asking for input!

    Our bodies, our rules.
    Stand together or fall apart.

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  8. #31
    God/dess Genoveve's Avatar
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    Default Re: What Did You Eat Today?

    Omg I had a crazy day of eating.......... Drove all the way to the border to get my absolute FAVORITE tacos, I ate three of them and a ton of chips and salsa and soup. Then I had a peanut butter sandwich from the corner store, a bottle of cream soda, reeses and a Cliff bar. Now coffee!

  9. #32
    Veteran Member Citychick's Avatar
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    Default Re: What Did You Eat Today?

    It's 10:30am and I haven't eaten anything yet - just drinking peppermint tea.

    This afternoon I'm either going to make 'Portobello Pizzas'
    or 'Shrimp Marinara with Garlic Asparagus'

    They are two of the recipes from my 'Paleotech Gourmet' book that I've used for years.

  10. #33
    Senior Member jadenraine's Avatar
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    Default Re: What Did You Eat Today?

    breakfast was masala vegetable burger on bread with iced coffee with soymilk and stevia
    dinner was way too much soyrizo and tofu
    later on i had one whole what waffle with half a serving agave nectar and half a glass of soymilk

    [/url]

  11. #34
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    Default Re: What Did You Eat Today?

    Friday night's party finished at 4pm on Saturday, after which I didn't have much of an appetite so I ate a handful of maltesers and half a cup of popcorn.
    I'm still not particularly hungry today, so i finished the popcorn, and now I'm waiting for my local to open so I can go order a massive plate of nachos with chilli, cheese, salsa, guacamole, sour cream and jalapenos. Mmmmm.....

  12. #35
    God/dess 4everresolutions's Avatar
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    Default Re: What Did You Eat Today?

    Today will be;
    2 eggs, scrambled with onions and tomato
    Coffee X3
    1 Peach
    Tinned tuna with simple salad and GINGER DRESSING - that stuff is the shit
    Super Lazy and awesome Black Bean Chili
    CHEESE!
    Green Tea and water
    Maybe some air popped popcorn....Mmmm

    Its fun to read what everyone eats during the day. Gives me more meal ideas.



  13. #36
    Veteran Member UwishUknewhy's Avatar
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    Default Re: What Did You Eat Today?

    Quote Originally Posted by JadeJewel View Post
    I just finished my second helping of a chicken/sweet potato/coconut curry soup...seriously good. I got the recipe off a Primal diet site, will be making it again soon!
    Can you share the link to the website please?!
    Only she who attempts the absurd can achieve the impossible.

  14. #37
    God/dess chanzep's Avatar
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    Default Re: What Did You Eat Today?

    breakfast was blubberries with greek yoghurt and almonds, grilled new potatos with spicy tomato sauce,
    lunch is grilled goats cheese salad with beetroot
    dinner will be salmon with mashed potatos and greens.
    xoxo

  15. #38
    God/dess tempest666's Avatar
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    Default Re: What Did You Eat Today?

    Salmon burger on whole wheat bun
    "Fake tits are like Kevlar. They don't guarantee your chances of survival but they sure as hell improve it."
    Tempest

  16. #39
    Veteran Member Discuntent's Avatar
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    Default Re: What Did You Eat Today?

    hard boiled eggs mashed with greek yogurt, salt, and pepper!

    mama brought me over some hot bread she baked and tea to help me study! b'aw...

  17. #40
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    Default Re: What Did You Eat Today?

    This is a link to the site; when you subscribe you can download the free recipe books.

  18. #41
    God/dess Flickdreams's Avatar
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    Default Re: What Did You Eat Today?

    Rye toast w Vegemite, Puffed corn cereal w full fat milk,
    Orange
    Cottage cheese,basil, macadamia, pinenut and basil homemade muffin
    Orange,
    Rcottsa and spinach pasta w steamed brocolli,silverbeet,cauliflower served with taco sauce (no sugar)
    4 sugar free cornflake cookie (soon to be more)
    Tiny tweaks----->BIG CHANGES

    Quote Originally Posted by Kirakonstantin View Post
    More fear-mongering? Really? Yes, this is not the 1990's anymore. Yes, things are changing. Either dance or don't. Freaking out and sowing fear isn't going to help anyone.




  19. #42
    Veteran Member Citychick's Avatar
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    Default Re: What Did You Eat Today?

    Peppermint tea
    Handful of Raspberries

    Tuna (canned) & bag of salad & edamame beans

    Filet Mignon (omg sooooo good !), Salad, Green Beans & Roasted Sweet Potato

  20. #43
    God/dess J.D.'s Avatar
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    Default Re: What Did You Eat Today?

    Quote Originally Posted by JadeJewel View Post
    http://www.marksdailyapple.com//welc...s-daily-apple/

    This is a link to the site; when you subscribe you can download the free recipe books.
    I love this website!
    Quote Originally Posted by AznExtasy View Post
    LMAO!!!!!!!!!!!!!!!!!!!!!!
    You can say that again.. not just on here but men in general. Guys are so damn lame, the only way they can halfway make up for it is by opening their wallets.

    Created by MyFitnessPal.com - Tools

  21. #44
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    Default Re: What Did You Eat Today?

    Yesterday I had:
    Breakfast:Shrimp w/kangkong and bokchoy with a few matcha green teas
    Lunch:Shrimp Red Curry
    Dinner: Stirfried the rest of the BokChoy and KangKong with muchrooms, onions, bellpeppers and some bacon with a side of brown rice.
    After dinner: Kombucha time, yeaha!

  22. #45
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    Default Re: What Did You Eat Today?

    a salad and a bottle of sangria from trader joes.

  23. #46
    Veteran Member Discuntent's Avatar
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    Default Re: What Did You Eat Today?

    hard boiled eggs and a green monster.

    smoke me stripperweb.

  24. #47
    Featured Member *Jade*Love's Avatar
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    Default Re: What Did You Eat Today?

    I am SO going to make those stuffed tomatoes!! Sounds great

    So far today:

    coffee
    2 soft boiled eggs
    1 slice of wheat sourdough toast with smart balance spread
    a Wallaby organic blackberry yogurt

    Could have done a little better to make it healthier :/

    For dinner I will probably have pra-ram tofu or chicken with broccoli, carrots, and rice. Is thai peanut sauce unhealthy? I'm guessing it is because it's soooo delicious!

  25. #48
    Veteran Member Emanuelle's Avatar
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    Default Re: What Did You Eat Today?

    You guys make such yummy sounding meals. Delicata, sardines, stuffed tomatoes... Delish! I was really bad and indulged in an English muffin with butter & jam, and a banana because it was right there, then slept on it. Now I'm headed out to my everyday lunch spot for a nice bowl of soup.

  26. #49
    Veteran Member tessarubyxoxo's Avatar
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    Default Re: What Did You Eat Today?

    breakfast: soy sausage, a string cheese & applesauce.
    lunch: chicken noodle soup & almonds.

    follow me on twittah<3

  27. #50
    Senior Member CherryPepper's Avatar
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    Default Re: What Did You Eat Today?

    Greek nonfat yogurt with a little bit of local honey and some mineral water for breakfast. Oh and a Venom.

    Broiled sea scallops with olive oil salt/pepper over rice with broccoli and carrots and mineral water.
    Last edited by CherryPepper; 09-22-2011 at 02:35 PM.

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