"Fugu: Poisonous Japanese blowfish. It's the most delicate and sensual of all sushi plates. Your lips and tongue literally tingle while you eat it...."
There's only one place in town here that serves it. I mentioned this plan to someone last night, and she seemed game. (We concluded it is probably safe, as customers falling over dead at their tables wouldn't be good for business.)
So, would you partake? And if you've had fugu in the past and are alive to tell the tale, what was it like?


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