K. I'm a weirdo about this. I moved into my place a year ago. Turned on the stove once. Was going to make tenderloin. Fire alarm went off as oven was pre heating. So I turned it off and opened the window and went outside. Didn't notice anything smokey, just a light blue haze. Haven't used it since. I'm worried about carbon monixide. I know. get a detector. I recently cleaned the stove and found a very few crispy leftovers from the last tenant. Maybe that caused the problem.
Can anyone make me feel better. I would love to get back to cooking.
Plus years ago I had one "blow up" on me when I opened it to check and see if it was pre heating. So - really suspicious of these f*ckers.



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